Contact Us

Make an online donation through your bank account to The Foodbank Project

We know that many of you like to make direct donations using online banking. Please use the information below to assist you.

  • Confirmation of Payee – Search for the pre-registered Bill Payee: ‘The Salvation Army – Donations’ or alternatively enter ‘The Salvation Army’
  • The Salvation Army bank account is: BNZ 02 0568 0091726 00.
  • Please enter ‘Foodbank Project' or 'FBP' under ‘Particulars/Details’ on your online payment form.
  • To enable us to send you a donation receipt, please enter your supporter number (if known) in the ‘Reference’ field on your online payment form. If you are a current supporter of The Salvation Army, you’ll find your 6 or 7-digit supporter number at the top right of any letter we send you. If you do not know your supporter number, email us at hello@foodbank.org.nz with your details and we’ll let you know the number.

Got a question?

Check out the FAQs page - the answers you're looking for might be there already.

Need food assistance?

The Foodbank Project does not provide food assistance - we operate as a channel to easily provide food to Salvation Army foodbank hubs. If you require food assistance, please contact your nearest Salvation Army centre.

Do you or someone you know need a food parcel? 

Please call Freephone 0800 53 00 00

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Email us

We appreciate your feedback! If you have any questions or messages feel free to send them through to us via email - hello@foodbank.org.nz

For donor enquiries/ food donations: please call

Do you want to make a donation of food items or make a cash donation as an organisation, or company.

Give us a call - 022 011 7439 (Please do not call this number for food assistance), you can also email us -hello@foodbank.org.nz 

Vigs Livingstone| Campaign Coordinator- Foodbank Project                           
The Salvation Army New Zealand, Fiji, Tonga & Samoa Territory l Supporter Engagement and Fundraising                                                                               
Working Hours: Monday-Friday: 8am-4pm